Cork and Barrel Pub

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“THERE ARE NO STRANGERS HERE, ONLY FRIENDS YOU HAVEN'T YET MET.”

- W. B. Yeats

Cork & Barrel Craft Kitchen + Microbrewery is an authentic and historical Irish pub experience with Texas modernism, innovation and hospitality, featuring our proprietary scratch menu, signature mixology, onsite microbrewery, and a large outdoor covered patio. This is a place for "Storytelling", for enjoying the sights, sounds, & flavors blended with the serenity of an outdoor grove and "floating" fireplaces. Hole up in one of the four authentic Irish snugs, sit at the Chef's Counter, or cozy up to one of our 3 bar tops.

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Rob Snow - Executive Chef

“We’re proud to serve the flavors of Texas with the craic of an Irish pub.”

For more than a decade, Chef Rob Snow has been delighting the Round Rock community with his culinary expertise. With a creative flair that knows no bounds, he has been serving up a diverse range of delicious flavors that have captivated local palates. Chef Snow's commitment to excellence has made him a beloved fixture in Round Rock, and his passion for crafting unforgettable dishes has left a lasting impression on the community.

CRAFT FOOD

EXTENSIVE BEER OPTIONS

SIGNATURE COCKTAILS

EXCITING EVENTS

Brewed In-House

Cork & Barrel co-owners Jay Kudla and Jason Moorhead, mid-westerners turned Texans, and Sam Darlington, born and raised in Belfast, Ireland, spent countless hours together in pubs around the world researching the best craft beers to bring to Cork & Barrel. Below are the stories behind just four of the finest craft brews that the trio discovered. Try one, or sample them all.

A true lover of craft wheat IPA's, Jason created the iconic name for this pale wheat IPA. Featuring a dominant blueberry/huckleberry flavor and secondary notes of citrus, oranges, and freshly cut grass, it's the perfect summer sidekick at your table or in our beer garden. So try one - you're a daisy if you do!
When Sam isn't busy building things with his hands, he dons an international sea captain hat and sets sail on his 34' Catalina sailboat. This hazy summer IPA is full-bodied and succulent with secondary notes of tropical fruit. One sip of this popular IPA, the highest ABV of the four, and you'll feel like you've set sail on a tropical vacation.
An homage to that other place where everybody knows your name and to the loyal patron who became its cornerstone, this Irish Red in the spirit of Smithwick's or Killian's is a smooth, medium-bodied beer with a lingering toasted-malt finish and secondary notes of baked bread and toffee. Cheers! Or as they say in Ireland, "Sláinte!"
Named after Jay's past and present pack of black labs Bear, Nala, and Daphne - this full-bodied and flavorful winter stout with dominant notes of vanilla bean and malt is so refreshing it's perfect year-round and, we believe, is set to become many of our patrons' new best friend.